Cherry Pankcakes

This is also a recipe from my mother which kinda reminds me of my childhood :) It differs a little from the normal pancakes but they taste best with either cherries or apples inside.









What you need:

* 500g flour
* yeast
* 375ml milk
* 3 eggs
* salt
* 1 tbsp sugar
* 60g butter
* morello cherries

Blend the flour with the yeast powder in a bowl, add the eggs and the milk and stir well. Melt the butter and add it to the batter, together with the salt and sugar. Let it rest for about an hour, then bake them in a pan. Don't use full heat or otherwise your pancakes will be black on the outside and still raw on the inside.
Serve hot with sugar and enjoy :)

~Vail~