Chicken In Puff Pastry

The idea for this easy dish originally came from my sister and the good thing about it, is that it's quite variable. You can use all kinds of spices, make chinese, mexican or indian variations or simply season with salt and pepper. As a side dish, I suggest simply vegetables or rice e.g.





Since I'm lazy to make the puff pastry myself (if you ever googled, you know that it's a hell lot of work!), I simply buy it from the supermarket.

I'm not a big fan of convenience food, as I probably already mentioned, but there are just a few products, I can't be bothered to make myself.

Anyway, in case you feel like having chicken in puff pastry, enjoy :)


~Vail~